Pumpkin Fritters (Jamaica)




about us

Jamaican Recipes

Pumpkin Fritters

Published Jul 28, 2004


  • 1/4 of a small pumpkin
  • 2 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • 1/3 cup milk
  • 6 tablespoons flour
  • 1/2 grated nutmeg.
Shop Now for Jamaican recipe ingredients & seasoning in our online store.


  1. Boil Pumpkin in Water
  2. Drain water and Crush bananas they are creamed.
  3. Combine flour, baking powder, sugar and nutmeg.
  4. Add milk and pumpkin then mix.
  5. Dip a large spoon in oil and spoon scoop batter into frying pan.
  6. Deep fry in a frying pan till brown and crisp on the edges.
  7. Drain on paper towel and serve
comments powered by Disqus

Add a Comment

Please be civil.

(Use Markdown for formatting.)

Browse the latest articles

sitemap xml