Cabbage Salad (Jamaica)

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Jamaican Recipes

Cabbage Salad

Published Dec 31, 2008
Cabbage Salad

INGREDIENTS :

  • 1 Green cabbage
  • 4 medium Carrot
  • 6 Stalks Celery
  • 1 Cucumber
  • ½ Cup Sugar
  • ½ Cup Vinegar
  • ½ Cup Oil
  • 1 Cup boiling water

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METHOD:

  1. Slice cabbage into thin strips
  2. Slice carrot into thin slices
  3. Slice celery in to thin strips crossway
  4. Slice cucumber into thin strips
  5. Place all ingredients in to a container
  6. Pour the boiling water in the container
  7. Cover the container for 20 minutes       
  8. Drain the liquid
  9. Serve at room temperature
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Comments

6 comment(s) on this page. Add your own comment below.

Bethanie Wair
Oct 21, 2010 5:26pm [ 1 ]

I love this, I get it on curry goat at the Joycee store in Canada.

Romy
Oct 28, 2010 1:07pm [ 2 ]

Hi! Thanks for the reminder of a childhood recipe. The one thing I would add is that we wouldn't put celery in it in Jamaica. Celery sticks are used in traditional Jamaican cooking. Apart from that, great!

mo
Apr 5, 2011 11:00am [ 3 ]

Cabbage Salad

MEADA MAY CHAMBERS
Dec 4, 2011 11:39am [ 4 ]

Hi it is nice to use the site i learn a lot

Rosemarie Roth
Apr 3, 2013 1:43pm [ 5 ]

Thanks for the memories!

Sashae
Jan 23, 2014 11:11am [ 6 ]

I love this recipe

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