Jamaican Recipes
Hot Wings Jerk Sauce
Published Mar 1, 2004INGREDIENTS :
- 1 stick butter
- 1/2 cup water
- 1/4 cup jerk sauce
- 2 tablespoon Worcestershire sauce
Shop Now for Jamaican recipe ingredients & seasoning in our online store.
METHOD:
- Melt butter
- Mix water and sauce to a paste
- Add butter and jerk paste and mix
- serve immediately
Browse the latest articles
More from Sauce Recipes
Jerk Seasoning (Sauce) Next to reggae music, "Jerk" style cooking is Jamaica's most famous export to the world. Jamaica's gift to the world, the versatile Jerk Sauce is the perfect flavor-enhancer for chicken, beef, pork, or fish. Allspice (pimento) and the Scotch Bonnet pepper combine to create a hot time for your taste buds!
Comments
1 comment(s) on this page. Add your own comment below.
its good
Add a Comment
Please be civil.